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MEDITERRANEAN SARDINE PASTA
Capers, peppers, sun-dried tomatoes, basil, and lemon juice, add at the last minute, gives this pasta dish a whole new dimension.
LA DOLCE VITA
ISRAELI STYLE ENTRECOTE STEAK SANDWICH
The freshness and acidity are brought by the chimichuri, the harissa adds spiciness and tehina softens and balances everything!
SANDWICHES
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